• Joyce

How to make Matcha Rose Milk Tea

40g (2 Tbsp) Rose Syrup

1/2 Tbsp Matcha Powder

1/2 cup of Ice

60 ML Hot water

250ML milk

  1. In a bowl, whisk the matcha powder and hot water together until dissolved.

  2. In a cup, put rose syrup, milk and ice together. Stir until mixed.

  3. Pour matcha into the cup and mix well.

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