• Joyce

How To Make A London Fog Milkshake

Updated: Jul 17, 2020



INGREDIENTS:

1 EARL GREY DELUXE TEABAG

100 ML HOT WATER

125 ML MILK (Adjust accordingly. You may need to add less or more milk depending on the consistency)

2 SCOOPS OF VANILLA ICE CREAM

60 ML SIMPLE SYRUP

1 1/2 CUP OF ICE


  1. Steep earl grey teabag in hot water for 15 minutes

*We recommend using the Earl grey deluxe teabag over using loose leaf because our flavour-packed tea bag is perfect for milk teas & milkshake since the fine leaves promote rapid diffusion and effective flavor release. Our deluxe teabag has 10g of grounded tea leaves. Making the tea more potent.

  1. Add all the ingredients together and blend

  2. Add more milk if needed


OPTION to add strawberry compote!


This recipe will work with any of our deluxe teabag.


Tag us @teaspoons.co!



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The Teaspoons story begins in 2016 when the Yim family started a bubble tea shop—by the name of Passion Tearoom—to share their love for bubble tea, fresh ingredients, and sustainability. When the pandemic spiked in early 2020, Passion introduced sister company Teaspoons & Co., which operated under an innovative new business model to sell bubble tea kits so customers could indulge in bubble tea from the comfort of their own home. 

As Passion’s subsidiary Teaspoons & Co. grew in popularity, the two brands eventually merged in summer of 2020, operating solely under “Teaspoons & Co.”

 

Despite the few changes following our rebranding, we continue to exhibit our same love for quality ingredients, irresistible snacks, and community. We have also remained passionate about sustainability, and we constantly make strides to revolutionize sustainable business models to produce a cleaner, environmentally-friendly future for all.

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